Shore History presents the sixth annual all-you-can-eat Crab Crackin’ at Ker Place from 4 to 8 p.m. Saturday, Aug. 17. On the front lawn of 69 Market Street, home of the Onancock landmark, Shore History will host the feast to showcase the Eastern Shore’s agricultural and aquacultural bounty. Tickets will be posted for sale soon.

The menu includes steamed crabs; sweet corn; barbecue; coleslaw; beer and wine (limited quantity of beer and wine included, with additional available for purchase.) The emailed order confirmation will serve as your ticket so be sure to bring it with you on Aug. 17. Get ready for some great live entertainment from Randy Lee Ashcraft & The Saltwater Cowboys Band. We can’t wait to crack some crabs with you!